Hamburgers with Tomatoes, Pickles and Fries

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Hamburgers with Tomatoes, Pickles and Fries Recipe

This traditional burger recipe is ideal for a quick and easy dinner. The tangy pickles and sweet tomatoes complement the juicy beef patty perfectly. Crispy French fries make an excellent side dish.

Ingredients

• 1 teaspoon black pepper
• 8 slices of pickle
• 4 cups frozen French fries
• 1 pound ground beef
• 4 slices of cheddar cheese
• 1 teaspoon salt
• 4 hamburger buns
• 4 tomato slices

Time Needed

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Total Time: 30 minutes

Instructions

• Preheat the oven to 450°F.
• Form the beef into four patties and season both sides with salt and pepper.
• Cook the patties in a pan over medium heat for 4-5 minutes per side, or until done to your liking.
• Place a slice of cheese on top of each patty to melt during the last minute of cooking.
• Bake the buns for 1-2 minutes, or until lightly golden.
• Place a cooked patty on each bun, followed by a slice of tomato and two slices of pickle.
• Serve with French fries on the side.

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