Hamburger with Onions, Mushrooms and Fries

Suggested Cookware

Enhance your Burgers with this Seasoning of Garlic, Onion, and Black Pepper

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Hamburger with Onions, Mushrooms and Fries Recipe

This flavorful hamburger is topped with sautéed onions and mushrooms, making it a delicious and filling meal. It's ideal for a quick lunch or dinner.

Ingredients

• 1 pound frozen French fries
• 4 hamburger buns
• 1 pound ground beef
• 4 tbsp ketchup
• 1/2 cup chopped onions
• 4 slices of cheese
• 1 cup sliced mushrooms
• 4 tbsp mayonnaise
• 4 lettuce leaves
• 4 tomato slices

Time Needed

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes

Instructions

• Preheat the oven to 450 degrees Fahrenheit (230 degrees Celsius).
• Cook the French fries according to the package directions.
• Combine the ground beef, chopped onions, and sliced mushrooms in a large mixing bowl.
• Form into four equal patties after thoroughly mixing.
• Cook the hamburger patties for 4-5 minutes per side on a grill or in a frying pan over medium heat, or until done to your liking.
• Toast the hamburger buns until they are light brown.
• Spread a tablespoon of mayonnaise and ketchup on each bun before assembling the hamburger.
• Add a lettuce leaf, tomato slice, hamburger patty, and cheese slice.
• Place the other half of the bun on top.
• Serve the hamburger alongside the French fries.

Burgers Accessories

Burger Patty Maker and Burger Press

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