Bacon Cheeseburger with Onion and Lettuce

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Bacon Cheeseburger with Onion and Lettuce Recipe

This bacon cheeseburger with onion and lettuce is the ultimate burger indulgence. The combination of tender beef, crispy bacon, melted cheese, and fresh vegetables results in a delicious and filling meal.

Ingredients

• Season with salt and pepper to taste
• 4 slices bacon
• 4 lettuce leaves
• 1 pound ground beef
• 4 slices of cheese
• 1/2 onion, sliced
• 4 hamburger buns

Time Needed

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes

Instructions

• Preheat a grill or grill pan on medium-high.
• Remove the bacon slices from the pan and set aside until crispy.
• Season the ground beef with salt and pepper, then shape it into four patties.
• Grill the patties for 4-5 minutes per side, or until done to your liking.
• Add a slice of cheese to each patty to melt during the last minute of cooking.
• Lightly toast the buns on the grill while the burgers are cooking.
• Place a lettuce leaf on the bottom half of each bun, then a burger patty, a slice of bacon, some sliced onion, and the top half of the bun.
• Serve right away and enjoy.

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