Hamburger with Red Onion, Tomato, Lettuce and Pickles

Ideal for Grilling Burgers And Bacon

Suggested Cookware
Ideal for Grilling Burgers And Bacon

Hamburger with Red Onion, Tomato, Lettuce and Pickles Recipe

This traditional hamburger recipe is ideal for a quick and easy meal. The addition of red onion, tomato, lettuce, and pickles to the traditional burger adds a fresh and flavorful twist.

Ingredients

1/4 tsp black pepper
4 slices of cheddar cheese
1 tomato, sliced
8 slices of pickles
1 pound ground beef
4 lettuce leaves
1/2 red onion, sliced
4 hamburger buns
1/2 tsp salt

Time Needed

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Instructions

Heat the grill or grill pan to medium-high.
Combine the ground beef, salt, and black pepper in a mixing bowl.
Combine thoroughly.
Form the beef mixture into four patties, indenting the center of each with your thumb.
Grill the patties for about 4-5 minutes per side, or until done to your liking.
Add a slice of cheddar cheese to each patty and let it melt during the last minute of grilling.
Grill the hamburger buns for about 1 minute on each side.
Place a lettuce leaf, a tomato slice, and some red onion slices on the bottom half of each bun to make the burgers.
On top of the vegetables, place a burger patty with melted cheese.
Place two pickle slices on top of the burger patty.
Cover with the bun's top half.
Serve and have fun.