Roast Beef Burger with Cheese

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Roast Beef Burger with Cheese Recipe

This Roast Beef Burger with Cheese is a hearty and delicious lunch or dinner option. The beef patties are juicy and flavorful, with a creamy and savoury touch from the melted cheese. Enjoy with your favourite side dishes.

Ingredients

• 4 lettuce leaves
• 1/4 cup chopped onion
• 4 slices of cheese
• 1/4 cup breadcrumbs
• 1 teaspoon salt
• 1 egg
• 1/2 teaspoon black pepper
• 1/4 cup chopped parsley
• 4 tomato slices
• 4 hamburger buns
• 1 pound ground beef

Time Needed

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes

Instructions

• Preheat the oven to 400 degrees Fahrenheit.
• In a large mixing bowl, combine the ground beef, breadcrumbs, onion, parsley, egg, salt, and black pepper.
• Make four patties out of the mixture.
• Bake the patties for 15-20 minutes, or until cooked through, on a baking sheet.
• Remove the patties from the oven and top each with a slice of cheese.
• Return the baking sheet to the oven for another 1-2 minutes, or until the cheese is melted.
• The hamburger buns should be toasted.
• On each bottom bun, place a lettuce leaf and a slice of tomato.
• Top with a patty and the top bun on each.

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